Composition: dehydrated poultry protein, rice, maize, animal fats, vegetable protein isolate*, beet pulp, maize flour, hydrolysed animal proteins, maize gluten, minerals, fish oil, soya oil, fructo-oligo-saccharides (0.34%), hydrolysed yeast (source of manno-oligo-saccharides), yeasts extracts (source of betaglucans), borage oil, marigold extract (source of lutein).
Additives (per kg): Nutritional additives: Vitamin A: 30500 IU, Vitamin D3: 800 IU, Vitamine E: 630 mg - E1 (Iron): 38 mg, E2 (Iodine): 3.8 mg, E4 (Copper): 12 mg, E5 (Manganese): 50 mg, E6 (Zinc): 104 mg, E8 (Selenium): 0.07 mg - Taurine: 2.2 g, L-carnitine: 400 mg - Technological additives: Clinoptilolite of sedimentary origin: 10 g - Sensory additives: Yucca extract: 125 mg - Preservatives - Antioxidants.
Analytical constituents:
- Protein: 30.0%
- Fat content: 18.0%
- Crude ash: 7.6%
- Crude fibres: 1.5%
- EPA/DHA: 0.4%.
*L.I.P.: Protein selected for its very high digestibility.
Age (months) |
Adult weight = 1 kg |
Adult weight = 2 kg |
Adult weight = 3.5 kg |
2 m |
95 g (1 cup) |
115 g (1+2/8cups) |
127 g (1+3/8 cups) |
3 m |
108 g (1+1/8 cups) |
136 g (1+3/8 cups) |
149 g (1+4/8 cups) |
4 m |
113 g (1+1/8 cups) |
144 g (1+4/8 cups) |
158 g (1+5/8 cups) |
5 m |
113 g (1+1/8 cups) |
146 g (1+4/8 cups) |
160 g (1+5/8 cups) |
6 m |
102 g (1+1/8 cups) |
144 g (1+4/8 cups) |
159 g (1+5/8 cups) |
7 m |
92 g (1 cup) |
130 g (1+3/8 cups) |
144 g (1+4/8 cups) |
8 m |
81 g (7/8 cup) |
117 g (1+2/8 cups) |
129 g (1+3/8 cups) |
9 m |
81 g (7/8 cup) |
104 g (1+1/8 cups) |
115 g (1+2/8 cups) |
10 m |
80 g ( cups) |
103 g (1+1/8 cups) |
114 g (1+1/8 cups) |
11 m |
Transition to Cavilier King Charles Adult |
Transition to Cavilier King Charles Adult |
Transition to Cavilier King Charles Adult |
Feeding instruction: see table. Batch number, factory registration number and best before date: see information on packaging. To be stored in a cool, dry place.